:::RHMT::: Real Home Made Turbo
General Category => General Discussion => Topic started by: jay on March 27, 2010, 06:48:48 AM
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im really stoked bout my welder im getting tomorrow so i decided to make these in celebration..
really easy to make!
you will need potatoes, salt, pepper, garlic or onion powder or both, seasoned salt works great too.. sour cream.. and nacho cheese dip.. you can use just about any cheese for this recipe but i use nacho cheese for simplicity green onions are optional... i use em...
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg404.imageshack.us%2Fimg404%2F4442%2F20100326154712.jpg&hash=236ea667e513d2588459a505f288604dfe27c4e0)
wash potatoes
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg534.imageshack.us%2Fimg534%2F6494%2F20100326154901.jpg&hash=1d36f3b39f7ccace96fe5f2b49e901804375e2df)
peel potatoes
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg69.imageshack.us%2Fimg69%2F4919%2F20100326155440.jpg&hash=eb4368bd20818228a8bf3cbf20a607329a68e2d8)
wash PO TAI TOES again
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg707.imageshack.us%2Fimg707%2F1536%2F20100326155552.jpg&hash=a563262e986565ccaffa36aec0cd44d632d4808d)
slice into slices about an inch thick.. you can go thicker or thinner..
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then dice..
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg691.imageshack.us%2Fimg691%2F3598%2F20100326160040.jpg&hash=ef2e11269d20be4c4f27c988c3ecf5c601145a2a)
diced!
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg194.imageshack.us%2Fimg194%2F9053%2F20100326161053.jpg&hash=4b8f6e676d068632e0ecfdcf911163d3e4241f08)
add pepper
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg690.imageshack.us%2Fimg690%2F3290%2F20100326161138.jpg&hash=a2ccb4fa8ae17439682e4499f5dcd4b3e0cf0b54)
add salt and garlic powder (or whatever spices you like)
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg90.imageshack.us%2Fimg90%2F1922%2F20100326161213.jpg&hash=baea1f7cb36de0e8a31e8b51ed866d02c7bcc1a2)
mix em well to evenly coat em in spices
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turn on deep fryer (or you can use the oven but i was lazy)
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg42.imageshack.us%2Fimg42%2F2877%2F20100326162438.jpg&hash=25e4cae9d996999ea8ad432a5201bcadadf7aa06)
just before the oil starts smoking your ready to toss em in
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almost done
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg641.imageshack.us%2Fimg641%2F2271%2F20100326163747.jpg&hash=d1e673a1463602613a8d0c9589fb22babb3c5d4f)
line paper towels onto a pan or whatever
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done!
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take em out toss em around to get as much oil off as you can
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dump some into a bowl
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add cheese and mix
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after mixing i usually dump em into a clean bowl (better presentation)
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg84.imageshack.us%2Fimg84%2F5536%2F20100326164749.jpg&hash=5b3de3b1bd1db4f2d3358d04d8fe61d46f618e02)
add sour cream (im a sour cream whore)
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg248.imageshack.us%2Fimg248%2F8758%2F20100326164853.jpg&hash=adf3cff36844f08fc05ffa83510f0c8ca06ac681)
home grown green onions (just set some onions inside foam cups full of water and they grow out the top) they are crisper and cleaner than store bought.. plus i like trimming em when they are smaller.. unlike the huge ones at the store
(https://realhomemadeturbo.com/forum/proxy.php?request=http%3A%2F%2Fimg94.imageshack.us%2Fimg94%2F2329%2F20100326165024.jpg&hash=bd1563059e693e2536fbf457b43cfeca49494a37)
mince green onions ontop
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fuck yes
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eat
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done
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seconds
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done
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Easier, buy a 20 oz bag of Simply Potatos, diced with onions for $0.99 this week at Krogers.
Myself, I pan fry the whole bag ($1) then top with a packet of sausage gravy ($1) then cook 8 oz. of Krogers brand of Egg beaters ($1) with celery and onion tossed in ($0.50) and have a huge plate of success.
No wonder I'm gaining weight......oh yeah.....only fags eat sour cream :)
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Looks good but way too much cheese sand sour cream for me. Never thought I'd say that about cheese.
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Also, too fried.
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Also, too fried.
you can do em in the oven (lol i said do em in the oven)
but then youd have to flip them and turn em arround FUCK THAT
other than adding sour cream to cookie dough this is prolly the only thing i eat sourcream with
diced potatoes pan fried then add diced tomatoes and just before they are done drop in 3 or 4 eggs makes the best god damn omelet ever (top with minced onions right after you toss the eggs on)
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WTF sour cream on cookie dough? Do you not have tastebuds?
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WTF sour cream on cookie dough? Do you not have tastebuds?
it makes for a chewier cookie.. you dont taste it...
same as adding pudding to cookie dough
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No wonder you're so fat.